Cus cus seasoned with spinach according with traditional recipe, ideal as side-dish with meat and chicken.

Does not contain any chemical ingredient.

How to prepare: In a large pan pour 4 spoons of olive oil or butter, add the content of the bag, 75cl of warm water and a stock-cube. Bring to cook add some salt and serve.

Cooking time: 9 minutes.

Note: According to an ancient legend, Cus cus was born at king Salomon’s court as a tonic against love pains caused to the king by wonderful Saba’s queen. Cus cus was imported many centuries ago in sicilian traditional cuisine by arabic people. It is a great entrèe, original and with a really short cooking time.

Ideal for vegan diet

Packaging transparent vacuum bag 3 servings